LIGHT BULBS!

This recipe is a nostalgic tribute to my mother. During my sophomore year, she would pick me up from 6:00 AM Bible study to drive my classmates and me to school. She never let us go hungry, often arriving with these muffins tucked into a wooden bowl and wrapped in cloth to keep them warm. While they may not be a 'health food,' they are certainly good for the soul. Ingredients All-Purpose Flour: 1 cup Whole Wheat Flour: 7/8 cup Brown Sugar: 1 cup (measured loosely, not packed)